Lavender, Onion & Chive Dip
Author: Columbia Basin Culinary
- 1 Package of Lavender, Onion & Chive Dip mix
- 2–2½ Cups of Sour Cream (more or less, suite to taste)
- Whisk both ingredients together until well blended. Refrigerate for up to 4 hours or overnight to give the mix optimal time to release their flavors.